Menu Plan - 5/27/09 - 6/2/09

Another week, another trip to the grocery store. Here's what I'm cooking this week:

*Korean Braised Tofu with rice and tomato and cucumber salad
*Stiry Fry with beef and veggies and rice
*Vermicelli with New Green Veggies
*Chili Braised Beef with Bok Choy over noodles
*Austrian Ham and Noodle Casserole with buttered broad beans
*Tamale Pie with ??? (by the end of the week I pretty much dig up whatever is left for side dishes)


The Austrian dish is a new recipe from Betty Crocker's International Cookbook. (The cookbook was recommended by Katie's boyfriend, Sam.)

*GASP* It's a Menu Post

So... I haven't kept up with the menu posting, but I have a little extra time on my hands so I'm going to try again.

*BBQ chicken with baked potato and corn on the cob
*Savory Chicken Squares (from Sarah's blog) with asparagus
*Hearty Bean and Pasta Stew
*Hamburgers with Tomato and Cucumber Salad
*Enchilada Soup
*Ravioli with French Bread

Please enjoy the above picture of the lovely Chicken Square. And thanks to Sarah for the great recipe! (That I finally tried.)